by Bridget Nielsen | Jul 14, 2016 |
Raw Pad Thai Raw Cultured Pad Thai – Kelp Noodle Pasta This recipe creates 2 Quarts of Pasta! This recipe is a classic amongst our Sedona tribe and my personal summer favorite! It is super mineralizing and super yummy! If you haven’t used kelp noodles...
by Bridget Nielsen | Aug 3, 2015 |
Cultured Cashew Cheese Spread Raw Cultured Vegan Cheese Recipe This recipe creates enough as an appetizer at a part. It will be a hit!! Double it, and keep the second cheese spread at home if you want more than a bite 😉 Ingredients: 1lb of raw organic cashews (If you...
by Bridget Nielsen | May 1, 2015 |
Raw Fig Pistachio Walnut Pie Raw Fig Pistachio Walnut Pie This recipe creates 10-12 Servings (1 Pie). If you can, please use all organic, non-GMO ingredients. For this recipe to be truly raw make sure to pick up nuts and ingredients that saw “RAW”. Prep:...
by Bridget Nielsen | Apr 6, 2015 |
Raw Chocolate Coconut Eggs! Raw Chocolate Coconut Eggs This recipe creates 1-2 Dozen Eggs! There are MANY medicinal benefits to the ingredients in this recipe and most notably ~ COCONUT OIL! My friend Helen Nichols wrote this great article about its 20...
by Bridget Nielsen | Mar 3, 2015 |
Raw Superfood Chia Porridge Raw Superfood Chia Porridge This recipe creates 2-4 Servings. I create extra for the next night! If you can, please use all organic, non-GMO ingredients This recipe is PACKED with protein, healthy fats, vitamins and nourishment!...